Internal Brewsletter - December 23, 2020

MARKETING UPDATES

HOPPY NEW YEAR CAN MISTAKE

In pure 2020 fashion, when we received our Hoppy New Year cans this year in preparation to can the beer, we noticed something strange…the year on the can, in the description, is….you guessed it…2020. This is obviously a mistake, as no one in their right mind would ever want to ring in 2020 again, but we have to roll with the punches (isn’t that the motto for this year???) and make the best of the situation at hand.

So with that being said, please refer to the below verbiage (pasted from our social media post) and relay this to any customers who may have questions or be confused.

“Nobody in their right mind would LIKE to ring in 2020 all over again—but apparently our cans would!

Somewhere along our wandering journey to canning, this year’s run of Hoppy New Year were misprinted and are in the same cans as last year—including our naively optimistic write-up for 2020…you can’t be right all the time!

To be crystal clear, what you’ll discover inside this can is a damn tasty IPA, brewed fresh to kiss 2020 goodbye and welcome in 2021.

So let’s all roll with the trips, slips and forehead slaps of this past year, and toast to unbridled optimism for the new year.

Hoppy New Year from Block 15—Cheers!”

UPCOMING BEER RELEASES

*For this week, both draft and packaged will go live at the Tap Room at 11:30 on Thursday, 12/24.

Releasing Thursday, 12/24

  • Hoppy New Year! // Imperial IPA // Hoppy New Year kisses 2020 goodbye and welcomes 2021 with a bang of citrus and floral hops. Celebrate this vibrant display of orange zest, grapefruit, tangerine and papaya hop notes, balanced by an orchestrated dance of specialty malts for a crisp, bubbly finish. Hoppy New Year from Block 15! // 8.75% // $4.10/16oz can

  • The DAB Lab, Wake & Bake // IPA // Featuring hop extract combined with a citrusy, floral combination of hops and Ethiopia worka coffee by Bespoken Roasters, Wake and Bake is a beer with a soft, clean body complemented by a dollup of milk sugar. The DAB Lab series focuses on vibrant hop-forward ales that prominently feature hop extractions. // 6.7% // $4.60/16oz can


GENERAL UPDATES

Thanks to all for being flexible with the transition to Toast! If you have constructive feedback, please reach out to management and let us know. In the meantime, let’s see how it goes and get all the kinks worked out!

TAP ROOM UPDATES

Just a reminder to everyone - the smoking area at the Tap Rom (for both customers and employees) is next to the silo, and only there.

There are posted “No Smoking” signs in the breezeway area, and those need to be followed. That breezeway area with the pallets and barrel racks is directly below the louvres that pull air into the brewery and when people smoke there it pulls their cigarette/vape smoke into our brewing area.

Additionally, if you are utilizing the smoking area, please keep an eye out for stray butts and dispose of as necessary, and check the butt receptacle and make sure it’s not overflowing!

POLICY CORNER

Here are a couple of links to help you track what is going on at a state and county level for COVID cases in Oregon. These tables provided by OHA have been the most accurate and clear representation of data that we have encountered out there. Stay Safe!


WHAT’S UP ON INSTA??


COMING UP ON DRAFT

  • Thurs 12/24 - Hoppy New Year! / The DAB Lab, Wake & Bake

UPCOMING / IN PROCESS BEERS

*With the constant changing of everything, some of these releases may change/get pushed back, so please be aware of that when communicating with customers!

  • Highland Hymn // Scottish Ale

  • Cold Front // Winter Lager

  • Fluffhead // IPA


THE PEOPLE’S PINT

DECEMBER’S PEOPLE’S PINT BENEFICIARY

  • Mary’s River Watershed Council // The mission of the Mary’s River Watershed Council is to inspire and support voluntary stewardship of the Mary’s River watershed. We are cultivating strong neighborhood ownership of the watershed’s health. We envision a future where abundant native fish live in the shaded waters, and where people feel connected to this place and see themselves as active stewards of the environment.

DINE OUTS

PUB:

  • Check back in January!

TAP ROOM:

  • Check back in January!


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Internal Brewsletter - December 30, 2020

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Internal Brewsletter - December 16, 2020