The September Monthly Food Specials launch on Wednesday, September 4th, at both locations.

PUB SPECIALS

🍽️ Shrimp & Red Curry Noodles - Spicy & creamy coconut red curry sauce, tender yakisoba, red bell peppers, zucchini, sweet onion & snap peas topped with wild-caught gulf shrimp, crushed peanuts & cilantro.

🍽️ Jalapeño Popper Dip - Spicy jalapeño & cream cheese dip, topped with cheddar jack cheese & parmesan breadcrumbs and served with house-fried kettle-style potato chips.

🍽️ Melon & Prosciutto Salad - Fresh greens, local cantaloupe, prosciutto, smoked gouda, balsamic glaze, citrus-parmesan vinaigrette, toasted pumpkin seeds, and fresh microgreens

Tap Room SPECIALS

🍽️ Filet O’ Block - House Pacific lingcod & bay shrimp patty, breaded and fried to perfection, tartar sauce, dill pickles, shredded lettuce & American cheese on a toasted brioche bun.

🍽️ El Padrino - Pepper Tree Sausage House chorizo, Aleppo-lime roasted sweet potatoes, cilantro-jalapeño mayo, mixed greens, and jalapeño kettle chips on house-baked ciabatta bread.