ALL:

  • Get excited for Bourbon Month and all the fun events we have planned!

  • FOCUS POINT: Bourbon Month! Make sure you know all of the specials, pairings, events, happenings, etc. that are happening in February. Lets kick some ass!

FOH: 

  • The main dining floors will seem a bit splotchy/ashy due to a chemical spill. Please mop and sweep as best as you can every night, but don't worry if it doesn't go away (we are looking into a solution to fix it)!

  • All Bourbon stamp cards and stamps will live by the Ipad behind the bar.

  • When washing the glencairn bourbon glassware please put a large plastic cup over the top of it so they don’t break in the dishwasher as they are expensive and fragile!

  • This week will be pretty busy, as there is a lot going on and a lot of information to tell folks! Do your best, give great hospitality, and at the end of the day we want folks to have a great experience at the Taproom!

  • We now have separate beverage and Draft menus as well as bourbon menus, please make sure we are giving all 3 to every table!

  • FOCUS POINT: Bourbon Month! Make sure you have all the info you have learned over the past few weeks ready to roll and really go above and beyond this month.

BOH:

  • Thanks to everyone for always being so flexible, helping out, and being a team player!

  • FOCUS POINT:  Menu Updates! Make sure you read the procedures and know what our new monthly specials are and new desserts that are coming out on Friday!