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Year-Round Beers


Our standard beers are served up year-round at our pub and tap room, with a selection also available packaged and on tap at bars and bottle shops around Oregon.

From fresh, hop-forward ales to crisp and clean lagers to complex, malty sippers—these beers reflect our brewers' unique approach to a wide range of craft styles, blending timeless and experimental techniques.

Where to Find Our Beer

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Year-Round Beers


Our standard beers are served up year-round at our pub and tap room, with a selection also available packaged and on tap at bars and bottle shops around Oregon.

From fresh, hop-forward ales to crisp and clean lagers to complex, malty sippers—these beers reflect our brewers' unique approach to a wide range of craft styles, blending timeless and experimental techniques.

Where to Find Our Beer

GLORIA!

UNFILTERED PILSNER

Blending delicate malt character and zesty hops, Gloria! is our vision of the crisp, unfiltered pilsner. Brewed with floor-malted pilsner malts, Gloria! pours a hazy, straw-colored pint. European and Oregon-grown hops impart citrus and floral spice, while select lager yeast finishes clean and refreshing. This immensely drinkable lager is our brewers’ choice after a long day in the brewhouse. Gloria!

5% ABV

STICKY HANDS

HOP EXPERIENCE ALE

Offering a luscious blend of flavor and drinkability, this Hop Experience Ale features ample additions of sticky, lupulin-packed hops, grown in the Pacific Northwest. The result is an aromatic blast of citrus, tropical fruit, and dank herb that transitions into resinous hop flavor and a delightfully balanced finish.

8.1% ABV

 

ALPHA IPA

NW-STYLE IPA

Alpha is a modern NW-style IPA, leading out with notes of citrus, fruit, and pine delivered by a robust late addition of four NW grown hops. It’s then double dry-hopped and cold-conditioned, creating a refined hop experience that’s both complex and crushable.

6.5% ABV

FLUFFHEAD

IPA

Fluffhead is a fruity, hazy IPA that balances a soft malt body with copious dry hop additions. Flaked oats, English yeast, and special water treatment produce a fluffy, round body. Generous late addition hopping with Mosaic, Chinook, and Azacca delivers pungent notes of tangerine, papaya, and spruce. Fluffhead finishes silky smooth, with just a hint of balancing bitterness.

6.5% ABV

 

NEBULA

OAT STOUT

This American-style stout is brewed with rolled oats and European pale, caramel, chocolate and brown malts, and then gently hopped with English Fuggle. Nebula hints at coffee, dark chocolate, and caramel, finishing velvety smooth.

6% ABV

PRINT MASTER'S PALE

PALE ALE

Crisp, refreshing, and brimming with nuanced flavor, Print Master’s Pale is brewed with UK specialty malt and vibrant American hops. Our house pale ale deftly blends rustic grist notes with delicate citrus and pine character from hops grown in the Pacific Northwest.

5.25% ABV

 

RIDGEBACK RED

RED ALE

Ridgeback Red offers a balanced blend of rustic malt character and NW hops. Brewed with Vienna, Munich, and Crystal malts, it offers grist notes of caramel and toasted nuts that subtly transition into layers of piney and citrusy hop flavor. Wonderfully crisp and refreshing for a malt-forward beer, Ridgeback Red finishes with a balanced malt and hop linger.

5.5% ABV

FRUIT WHEAT ALE

WHEAT BEER ROTATING FRUITS

Our house wheat beer is brewed with a rotation of vibrant fruits, from local, seasonally grown berries and orchard fruits to tropical varietals from around the world. Please ask your server about our current offering.

4% ABV

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Current Seasonals & Special Releases


Our current selection of seasonal & special releases—generally available at our pub or tap room, and often distributed around Oregon.

We aim to regularly release a rotating offering of beers from our artisanal brewing & aging programs, including: farmhouse & Trappist-inspired Belgians, wilds & sours, barrel-aged stouts & strong ales, experimental hop-forward ales, seasonal lagers, and whatever else sparks our brewers' imaginations.

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Please note that occasionally a seasonal release will be limited to distribution-only, or in-house-only. Please refer to our respective locations' tap lists to discover whether a beer is on tap at your Block 15 location of choice.

Current Seasonals & Special Releases


Our current selection of seasonal & special releases—generally available at our pub or tap room, and often distributed around Oregon.

We aim to regularly release a rotating offering of beers from our artisanal brewing & aging programs, including: farmhouse & Trappist-inspired Belgians, wilds & sours, barrel-aged stouts & strong ales, experimental hop-forward ales, seasonal lagers, and whatever else sparks our brewers' imaginations.

--

Please note that occasionally a seasonal release will be limited to distribution-only, or in-house-only. Please refer to our respective locations' tap lists to discover whether a beer is on tap at your Block 15 location of choice.

 

bella sol

AMERICAN PALE ALE WITH SUNFLOWER PETALS

This crisp pale ale was designed by our summer brewery intern Alonso. The addition of 7 pounds of fresh sunflower petals, which Alonso hand-picked for the beer, lends earthy and floral notes to the beer’s crisp malt profile and herbal hop character.

6.5% ABV

BLACK GOLD

BLACK LAGER

This black lager was brewed with specialty dark malts and gently hopped with German hops. Extended cold conditioning rounded out its sharper roast character, producing a smooth and refreshing dark beer offering notes of toasted nuts, dark chocolate, and dried fruit.

5% ABV

 

BLOKTOBERFEST

MARZEN LAGER

Our unfiltered Bavarian-style Märzen lager, brewed annually in late summer with specialty German malts and delicate noble hops. Cool fermentation and extended cold conditioning smooths out this balanced lager with a round finish.

5.5% ABV

BOURBON PUMPKIN PIE

PUMPKIN ALE

Inspired by homemade pumpkin pie, this seasonal treat was brewed with house-roasted local pumpkin, oats, organic graham crackers, fresh ginger, cloves, cinnamon, nutmeg, milk sugar, and brown sugar and then conditioned on bourbon barrel staves—a decadent blend of ingredients that’s complemented by a gently sweet finish.

8% ABV

 

city slicker

DRY-HOPPED FARMHOUSE ALE

This farmhouse ale pairs a classic Belgian farmhouse yeast with noble hops imported from Germany, including a generous dry-hopping with Mandarina Bavaria—a varietal named for its vibrant mandarin orange notes, which beautifully blend with the base beer’s farmhouse esters. A nuanced grist profile contrasts these fruity notes with both rye malt and flaked corn, which lend dryness and rustic earthiness to the finish.

5.5% ABVV

DARK MATTER

CHOCOLATE PORTER

Dark Matter is a dry porter that combines deep, roasty malt character with notes of cocoa and dark fruit from the addition of chocolate to the conditioning tank—a rich blend of flavors that is balanced by a dry finish and gentle malt acidity.

5% ABV

SEASONAL CAN RELEASE

 

DORTuMUNDER EXPORT

DORTMUNDER EXPORT

Our Dortmunder Export is a study in classic lager balance, giving equal voice to biscuity malt flavor, crisp hop bitterness, and a clean lager yeast character

6% ABV

DRIVE ME TO FIRENZE

TART ITALIAN PILSNER

Crisp, bright, smooth with medium body, not too thin for a low alcohol lager. Bright lemon, citrus beginning with notes of honeydew melon and berry yielding to the nutty cracker malt base. Delicately tart without being sour clean finish.

4.7% ABV

 

FALL AMUSEMENT

SAISON BLENDED WITH OAK AGED SPONTANEOUS ALE

Fall Amusement blends a Block 15 saison—brewed with Oregon Mecca Grade Malts, uniquely without the use of any barley—with spontaneously fermented and 2.5 year oak aged wild ale from De Garde. This blend balances pronounced wild character and a nuanced grain profile, offering delightful complexity when enjoyed fresh and the potential for fascinating evolution when cellared

6.5% ABV

FLICKER

IPA

Inspired by Autumn’s warm days and crisp nights, Flicker was designed to spark conversation and community while delivering a delightfully unique hop profile with notes of melon, lychee, stonefruit, and pine.

6.75% ABV

FALL CAN RELEASE

 

FRESH CATCH

FRESH HOPPED PALE ALE

A fresh-hopped pale ale brewed with Willamette Valley Amarillo fresh hops that we picked up at the hop farm hours before adding them to a custom "hop back" tank, which we then pumped hot wort through on its way to the fermenter, extracting vibrant notes of orange marmalade, resinous herbs, and ripe citrus.

5.75% ABV

ONE-OFF CAN RELEASE

FUNKY HANDS

HOP EXPERIENCE WILD ALE

This offbeat rendition of our Hop Experience ale was fermented with a select brettanomyces strain in our wild cellar, taking notes of pineapple, orange, and guava to the max.

8.1% ABV

 

HOPFEN PALE

GERMAN-INSPIRED PALE ALE

This German-inspired spin on a pale ale was brewed with German malts, yeast, and hops—together creating a unique profile that balances rustic malt character with fruity notes of citrus, ripe pineapple, and dark fruit.

6% ABV

OUD BRUIN

BLEND OF YOUNG AND OLD BROWN ALES

Inspired by the tart, delightfully complex brown ales brewed and blended in the Flemish region of Belgium, our Oud Bruin blends young brown ale with portions of sour, rustic barrel-aged stock from our wild cellar. After extended conditioning in stainless, the blend developed a wonderful balance of tobacco, pie cherries, caramel, and dried fruit character alongside gentle acidity.

6.5% ABV

 

SPECULAR RELFECTIONS

BELGIAN-STYLE DUBBEL ALE

Our meditation on the Trappist-style dubbel, this robust dark ale balances rich notes of dried plums, dark malts, fruit preserves, and clove spice—a complex and palate-provoking flavor profile that’s elevated by natural carbonation and a classically Belgian balanced finish.

6.5% ABV

SPRING AMUSEMENT

SAISON BLENDED WITH OAK AGED SPONTANEOUS ALE

Block 15 and De Garde’s Amusement series is a rotating seasonal project that blends friendship, technique, and beer from both breweries. Spring Amusement features a young spring saison from Block 15 blended with two year old spontaneously fermented and oak aged wild ale from de Garde, producing a balanced blend that is vibrant when enjoyed fresh and will evolve beautifully when cellared.

6.5% ABV

 

STORY OF THE GHOST

HAUNTINGLY PALE ALE

We feel we've never told you the story of this beer—a hauntingly pale ale brewed with extra pale malt, flaked wheat, and oats to produce a smooth, silky body. It's big secret is an assertive late-addition of tropical, citrusy, and piney hops that will awaken your palate and reanimate your soul!

8.75% ABV

YEARLY CAN RELEASE

SUMMER AMUSEMENT

SAISON BLENDED WITH OAK AGED SPONTANEOUS ALE

Summer Amusement features a young table saison from Block 15 blended with one year old spontaneously fermented and oak aged wild ale from De Garde, producing a crisp and super refreshing blend that balances rustic and fruit-forward saison character with wild notes of lemon zest, straw, and a hint of earthy funk.

4.5% ABV

 

TURBULENT CONSEQUENCE, VIOGNIER

SPONTANEOUSLY FERMENTED ALE WITH GRAPES

Turbulent Consequence,Viognier blends barrels matured for two years in our wild cellar, including a year of maturation on Viognier grapes. Turbulent Consequence is brewed using classic lambic methods from the Senne River Valley in Belgium, including a multi-step turbid mash, inoculation with resident flora in our wild cellar’s coolship, and spontaneous fermentation and extended maturation in oak barrels. Mature barrels are then used in various blends throughout the year..

6.7% ABV

MONTHLY BOTTLE RELEASE

WANDELPAD

BELGIAN-STYLE BLONDE ALE

Inspired by one of the finest Trappist beers we sampled in our travels through Belgium, this blonde ale was brewed with imported Belgian malts and Trappist yeast. Crisp, complex, and refreshing, the result is a classically Belgian balance of fruity esters, rustic grist character, and a brightly floral finish from locally grown Sterling hops.

6.25% ABV

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Why Do We Self-Distribute?


Our dedication to freshness and flavor extends to every aspect of our brewery—from recipe development and ingredient sourcing to packaging and quality control. Even as we have expanded our production capacity in order to share more of our beer around the Pacific Northwest, we have strictly prioritized beer quality over growth—a focus that has lead us to a self-distribution model built on freshness and meticulous care for our beer.

Many of our beers derive their vibrant character from delicate hop oils that are sensitive to heat, light, and time—just like fresh, ripe produce. Distributing our own beer allows us to protect this character by focusing on cold storage, super fresh delivery—in many cases days or even hours after the beer has been packaged—and partnerships with beer bars and bottle shops that are just as dedicated to properly caring for our beer as we are.

Why Do We Self-Distribute?


Our dedication to freshness and flavor extends to every aspect of our brewery—from recipe development and ingredient sourcing to packaging and quality control. Even as we have expanded our production capacity in order to share more of our beer around the Pacific Northwest, we have strictly prioritized beer quality over growth—a focus that has lead us to a self-distribution model built on freshness and meticulous care for our beer.

Many of our beers derive their vibrant character from delicate hop oils that are sensitive to heat, light, and time—just like fresh, ripe produce. Distributing our own beer allows us to protect this character by focusing on cold storage, super fresh delivery—in many cases days or even hours after the beer has been packaged—and partnerships with beer bars and bottle shops that are just as dedicated to properly caring for our beer as we are.


Where to Find our Beer

We deliver super fresh draft and packaged beer on a four week cycle, with drops at bars, restaurants, and retail outlets around Oregon and parts of Washington.

View our regular drop locations below to find the one nearest you, and then refer to our delivery calendar to determine when they'll receive their next shipment of Block 15 beer.



DOCK SALES


For dock sales, please visit our keg sale page and pick up your beer at our tap room.