Gather 'round the table in our production brewery's barrel room for our second family-style Community Table beer dinner on Saturday, October 26th at 6pm. Our founding brewer Nick will be pairing a special lineup of Block 15 beer with a menu centered around South American flavors, including dishes from Colombia and Brazil.
= MENU =
Spiced Yucca Empanadas.
Beer Pairing: Ridgeback Red
Shrimp, tuna and salmon ceviche with plums and fennel crackers.
Beer Pairing: Drive Me to Firenze
Pisco Sour Granita.
Lomo al Trapo (salt crusted, wood fired beef tenderloin) with chimichurri and pumpkin mole + Papas Chorreadas (Colombian potatoes with cheese and tomato sauce) + Arroz con Coco Titote (rice with coconut and raisins) + Chimichurri coleslaw.
Beer Pairing: The Prophecies
Brigedeiro (Brazilian fudge truffles - hazlenut and chololate)
Beer Pairing: Barmhouse