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Join us for a Hawaiian style pig roast at our first Community Table dinner, hosted in our production brewery's barrel room. This reservation-only dinner will feature an epic, family-style feast paired with beers selected by our founding brewer Nick Arzner, who will also be your host for the evening.
When: Saturday, August 10th at 7pm
Where: Block 15 Brewery & Tap Room
Cost: $65 (gratuity not included)
21+ only, please
= Menu =
Smoked + candied pineapple and local hazelnuts tossed in sesame and honey.
Pupu platter with rumaki (Winn Farms chicken livers and water chestnuts wrapped in bacon) + furikake-crusted Oregon albacore, seared and served rare with lilikoi-wasabi crema.
Fluff’s Travels, Hallertau Blanc
Turbulent Consequence, Pearl and passion fruit shave ice.
Luau-style roast pig + traditional Hawaiian macaroni salad + mango-jicama coleslaw + house-baked sweet rolls.
Golden Raspberry Citra-ade Stand (small batch variation of Citra-ade Stand conditioned on Denison golden raspberries)
Haupia coconut pudding with fresh fruit.
Spontaneous Consequence, Tropical Farm (2017)